Our Menu

Pecan-infused waffle, with pecans both inside and on top, providing a delightful crunch in every bite. Adorned with a fluffy dollop of whipped cream and a drizzle of caramel, this mouthwatering creation is a perfect balance of nutty, sweet, and creamy flavors.

Crispy waffle with Berry compote, powdered sugar, and vanilla bean drizzle.

Crispy waffle squares crowned with a decadent fried lobster tail. A perfect balance of textures and flavors in a delightful combination.

Our chicken wings coated in our signature honey hot sauce, offering the perfect balance of sweet and spicy. Served alongside a crispy waffle that adds a delightful crunch.

Crispy Fried Shrimp & Crispy Waffle: Indulge in the irresistible crunch of five perfectly fried shrimp, each coated in a golden, crispy batter. Served alongside a mouthwatering crispy waffle that adds an extra layer of satisfaction drizzled with a caramel spice for garnish

Crispy waffle cooked with sweet candy topped with fresh blueberries and raspberries. A scoop of creamy ice cream with a dollop of fluffy whipped cream drizzled with vanilla bean sauce to elevate the experience of this delightful dish. A symphony of fruity delights that will satisfy your cravings.

Infused with a delightful lemon zest, they offer a burst of citrusy freshness. With a melt-in-your-mouth quality, these pancakes are a heavenly treat that will leave you craving more.

Light & Crispy Buttermilk Pancakes: Delight in the airy texture and delicate crispiness of these pancakes. Served with your choice of mixed berry compote, creating a delectable pairing of fluffy pancakes and vibrant fruit. A delightful breakfast indulgence that will leave you craving another bite with choice of bacon, chicken sausage or veggie sausage($1.00) Add Strawberries, Blueberries, Raspberries, Pecans, Chocolate Chip for $1.00 or Bananas for additional 1.25.

Single Pancake with fresh strawberries drizzled with strawberry syrup and topped off with berry compote.

Single Pancake with fresh raspberries and topped off with berry compote and powder sugar.

Light & Crispy Blueberry Buttermilk Pancakes: Delight in the airy texture and delicate crispiness of these pancakes. Served with your choice of mixed berry compote, creating a delectable pairing of fluffy pancakes and vibrant fruit with powdered sugar. A delightful breakfast indulgence that will leave you craving another bite with choice of bacon, chicken sausage or veggie sausage.

Single Pancake with fresh blueberries drizzled with strawberry syrup and topped off with berry compote and powdered sugar.

2 delicious buttermilk pancakes cooked with all the berries then topped with more fresh berries and powder sugar and a side of berry compote.

Mixed greens with red onions, tomatoes, feta cheese and olives with house made vinaigrette

Spinach salad Blackened salmon with spinach strawberries, blueberries, cranberries, parmesan cheese ,avocado and house made vinaigrette and garnished with parsley

Shrimp avocado crisp filled with avocado mix and tasty shrimp on top sprinkled with house seasoning.

Creamy grits topped with succulent shrimp, infused with Gocha's cajun creole sauce, vibrant veggies and garnished with crispy corn bites, fresh microgreens, and house seasonings. A symphony of wonderful textures and flavors in a single dish.

Tender lamb chops atop velvety grits, adorned with sweet cherry tomatoes, delicate micro greens, and a luscious balsamic glaze. The lamb chop juice, with its smoky and savory notes, adds a touch of warmth and a full-bodied taste to this exceptional dish. A symphony of flavors and textures that will captivate your senses.

Cream Cheese Croissant: Light, flaky, irresistible and slightly crunchy. This buttery croissant is filled with Cream cheese and topped with berrie compote and finished with powdered suga.. A heavenly combination that will excite your taste buds.

Fried Fish & French Fries: Crispy fish accompanied by golden french fries. A classic duo that satisfies with every bite.

Flounder fried crispy to perfection with house honey hot sauce and house grits.

3 pieces of big crispy fried fish, 2 succulent lobster tails (1 grilled & 1 fried), zesty ceviche, 2 delicious crab cakes, 2 flavor packed salmon sliders, mouth watering calamari, 7 fried shrimp, 2 buttery bun lobster rolls and fries (truffle, cajun and sweet potato)- with all the fixings.

Sautéed lobster and a medley of three cheeses layered between crispy, buttery bread. Served with a side of golden fries. Indulge in the perfect fusion of succulent lobster, gooey melted cheeses, and a satisfying crunch. A gourmet twist on a classic favorite.

Crispy flounder fried to perfection on a croissant, topped with mixed greens, tomatoes, red onion and dill tartar sauce, served with fries or side salad.

Scrambled, Fried Hard, Over Medium, Over Easy, Sunny Side Up Cheese $.50, Egg Whites $2.30

White or Wheat

One piece Crispy Flounder

Season Potatoes with multi color peppers and sautéed onions.

Fresh tomato, multicolor peppers, spinach, mushrooms and white cheddar choice of grits or potatoes and toast.

Full of Spinach chicken sausage and white cheddar with choice of side grits or potatoes and choice of toast.

Pan seared lump crab cakes made with fresh herbs and spices sitting on a garnished bed of corn and spinach leaves, served with lemon aioli.

Crispy fried green tomatoes topped with a refreshing crab salad and drizzled with a spicy remoulade sauce.

Two eggs, rich creamy grits or breakfast potatoes, toast or signature toast or croissant 1.80 choice of bacon, chicken. Veggie Sausage.... (add 1.00) Salmon (add 8.00) egg whites (add 1.00)

2 perfectly perfected sautéed crab cakes with choice of two eggs, rich creamy grits or breakfast potatoes, toast. signature toast or croissant 1.80 whites (add 1.00)

*CONSUMING RAW OR UNDERCOOKED MEATS, LAMB, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. WE USE PARSLEY AND GREEN ONIONS, AS GARNISH ON MOST MENU ITEMS.

1) Our restaurant is for patrons 21 & up.
2) Seating Time Limitations: 2 Guests: 1 Hour 30 Minutes, 3-4 Guests: 1 Hour 45 Minutes, 5+ Guests: 2 Hours 15 Minutes.
3) We do not seat incomplete parties. If complete parties are not present at time of seating we must move to the next party on the waitlist.
4) We accept a maximum of 2 forms of payment per table. 3)An auto gratuity of 20% is added to Bar Tabs, Parties of 5 or More and Checks of $75 or More. Auto-gratuity is per table and will be split between up to two tickets only.
5) Substitutions - we are not able to modify or substitute any items unless noted on the menu.
6) Wait times - our food is fresh and made to order. We do not discount tickets for wait times.
7) Let’s get along - Unruly behavior is not permitted. Please do not stand on or put your feet on our furniture. No yelling or using profanity with our staff.

No cut-off shirts, exposed undergarments and excessively revealing clothing for indoor and outdoor dining. Sneakers are permitted.

A taco special featuring shrimp, salmon red cabbage cotija cheese and remoulade served with spicy salsa

cheesy macaroni with a fried lobster on top garnished with fried onions and parsley.

Creamy shrimp and crab dip with house made garlic toast.

A creamy and indulgent spinach dip topped with lump crab ,served with warm tortilla chips.

A classic Caprese salad with fresh mozzarella, heirloom tomatoes, and basil, drizzled with a balsamic reduction.

*Smoked salmon chips with a dollop of house made spread smoked salmon, red onions capers and garnished with parsley and green onions.

*A taco flight featuring shrimp or salmon tacos, served with all the fixings and a side of spicy salsa.

A fry flight featuring truffle fries, sweet potato fries, and cajun fries, served with a trio of dipping sauces.

Crispy fried green tomatoes topped with a refreshing crab salad and drizzled with a spicy remoulade sauce.

Mini pan fried salmon cakes made with fresh herbs and spices, served with a dill aioli.

Mini burgers made with salmon cakes, topped with cheddar cheese, lettuce, tomato, red onion and dill tartar.

Grilled Bruschetta with a layer of parmesan cheese topped with marinated shrimp and fresh herbs, finished with a drizzle of balsamic reduction.

New England Buttery Bun filled with fresh lobster and house made seasonings.

Pan seared lump crab cakes made with fresh herbs and spices sitting on a garnished bed of corn and spinach leaves, served with lemon aioli.

Crispy calamari with sweet red peppers and a zesty lemon aioli.

Fresh shrimp marinated in citrus juices and special house ingredients, served with tortilla chips.

Crispy fried shrimp served with a side of spicy aioli dipping sauce.

Char grilled shrimp with lemon butter cream sauce and a side of tortillas for sopping up every last drop.

Grilled lobster with a butter sauce.

Lobster tail battered and fried to perfection, served with a side of cocktail sauce and lemon wedge

*Pan-seared salmon bites with a sweet and spicy glaze of honey and chili, finished with crispy green onions and sesame seeds.

3 pieces of big crispy fried fish, 2 succulent lobster tails (1 grilled & 1 fried), zesty ceviche, 2 delicious crab cakes, 2 flavor packed salmon sliders, mouth watering calamari, 7 fried shrimp, 2 buttery bun lobster rolls and fries (truffle, cajun and sweet potato)- with all the fixings.

*Grilled lamb chops seasoned sitting on a small bed of garlic mashed potatoes and served with a side of fig jam.

*Grilled steak skewers with a tangy and spicy marinade, served with a side of chimichurri sauce.

Crispy chicken wings tossed in a delicious peach habanero house sauce and a side of spicy ranch.

Fried potato bites tossed drizzled with a spicy house sauce and served with a zesty cilantro aioli.

Sautéed brussel sprouts tossed in a sweet honey balsamic glaze and topped with toasted walnuts and cranberries.

Street corn smothered in a chipotle mayo, sprinkled with cotija cheese and cilantro.

Sautéed mushrooms with garlic and thyme, finished with a splash of sherry.

Green beans tempura-battered and fried, served with a truffle aioli

Perfectly sautéed spinach with garlic and house seasonings.

Perfectly seasoned green beans with garlic, red onions and a fresh lemon squeeze.

Mixed greens with cucumber, tomato, red onions and shaved parmesan cheese

Guacamole Supreme: A delightful blend of perfectly ripened avocados, tangy lime juice, and aromatic herbs and spices. Served with warm, crispy tortilla chips for a satisfying crunch.

Warm peach jam served over vanilla bean ice cream with fried crust strips garnished with powdered sugar, whipped cream and crushed walnuts.

Blackened Salmon deliciously sautéed in house made herb cream sauce with tomatoes, spinach, parmesan cheese sitting on a bed of mashed potatoes and green beans.

Grilled Lamb chops sitting on a bed of spinach paired with whipped garlic mashed potatoes and a drizzle of house made mushroom cream sauce.

Fried Fish & French Fries: Crispy fish accompanied by golden french fries. A classic duo that satisfies with every bite.

Crispy flounder fried to perfection on a croissant, topped with mixed greens, tomatoes, red onion and dill tartar sauce, served with fries or side salad.

Sautéed lobster and a medley of three cheeses layered between crispy, buttery bread. Served with a side of golden fries. Indulge in the perfect fusion of succulent lobster, gooey melted cheeses, and a satisfying crunch. A gourmet twist on a classic favorite